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Best of Show: Savour Food & Wine Show
Cape Breton 2011
Best Hot Food
Winner: Fishcakes, Lakeside Restaurant at Inverary Resort
Runner-up: Flambe Scallops, Kiju's
Best Cold Food
Winner: Korean BBQ Bulgogi Beef, Allegro Grill & Deli
Runner-up: Red Pepper & Strawberry Bruschetta, Black Spoon Bistro
Best Dessert
Winner: Peppered Strawberry, Black Spoon Bistro
Runner-up: Vanilla Bean Cheesecake, Flavour
Best Red Wine
Winner: 4 Skins, Jost Vineyards
Runner-up: TIE: Zucardi Serie A Malbec, Churchill Dauphinee and;
7 Deadly Zins, Windward Imports
Best White Wine/Sparkling
Winner: Louis Perdrier Brut Rose NV, Bishop's Cellar
Runner-up: Relax Riesling, Innovative Beverages
Best Drink
Winner: Cruzan 9 Spiced Rum, Mer & Soleil
Runner-up: Glen Breton Single Malt, Glenora Distillery
Best Booth Décor
Winner: Trio
Runner-up: Flavour
Check out the Savour Food and Wine Show 2011
Best in Show Awards
Best Hot Food
Winner:The Five Fishermen Restaurant & Grill - Lobster stuffed scallops with a chardonnay buerre blanc
Runner up: Chives Canadian Bistro - Pulled pork sandwiches on brioche with classic coleslaw
Best Cold Food
Winner: Hamachi House - Award winning sushi
Runner up: Seasons at Atlantica - Liquid nitrogen candy popcorn
Best Dessert
Winner: White Point Beach Resort - Flourless chocolate cake with maple creme and pecan brittle
Runner up: Scanway - Florentines
Best Red Wine
Winner: Blomidon Estate Winery - Baco Noir
Runner up: Mainbrace International - Lohr Seven Oaks Cabernet Sauvignon
Best White Wine
Winner: L'Acadie Vineyards - 2007 Prestige Brut
Runner up: Domaine de Grand Pre - L'Acadie Blanc Vinter's Reserve
Best Drink
Winner: Mosaic - Knickerbocker and Blueberry Bubblegum Cosmo (a Mosaic original)
Runner up: Morris East - Raspberry Daiquiri featuring organic Nova Scotian raspberries)
Best Booth Decor
Winner: Halifax Marriott Harbourfront
Runner up: Hamachi Group
Best in Show 2010
Best Hot Food
Winner:
Tempest, Emperor Duck
Runner up:
Season's Bistro, Seared Digby scallops on wild mushroom risotto with Apple relish
Best Cold Food
Winner:
Hamachi Group, Award winning sushi
Runner up:
NSCC, Cold Smoked Salmon with Cantaloupe Caviar and Cardamom Carrot Bomb
Best Dessert
Winner:
Season's Bistro, Mocha Cheesecake truffles and Strawberry Cheesecake truffles.
Runner up:
Scanway/Saege, Taste of Victory - Bronze Spice Cookie, Silver Meringues, Goldschlager Ice cream
Best Red Wine
Winner:
Blomidon Estate Winery, Baco Noir
Runner up:
Bishop's Cellar, 2007 Korta Carmenere, Lontué Valley, Chile
Best White Wine
Winner:
Innovative Beverages, Fresita Sparkling Wine- Chile
Runner up:
Wine Visions - William Fevre, Burgundy, France
Best drink
Winner:
Mosaic
Runner up:
44 North, Cosmopolitan
Best Booth
Winner:
Hamachi
Runner up:
Scanway
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BEST OF SHOW 2009
Best hot food
Winner:
CUT, Kobe Beef Burger
Runners-up: (3 tied)
Il Mercato
Seven
Ryan Duffy's
Best cold food
Winner:
Hamachi House
Runners-up:
Italian Gourmet
Le Caveau
White Point Beach Resort
Best dessert
Winner:
Scanway
Runners-up:
Il Mercato
Italian Gourmet
Innovative Beverages, chocolate dipped strawberries
Best wine
Winner:
Innovative Beverages, Fresita Sparkling Wine
Runners-up:
Zuccardi Organic Chardonnay, Bishops Cellar
Prost (sparkling), Jost Wines
Campo Viejo Reserva, Corby Distillers
Best drink (mixed, cocktail, beer or spirit)
Winner:
Mosaic, Martini
Runners-up:
Tideview Cider
Maximum, Cruzan Black Strap Rum
Durty Nelly's, Guinness
Best booth
Winner:
Il Mercato
Runners-up:
Hamachi Group
Scanway
CUT
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